Creating Healthy Choices

At MIA we promote healthy eating habits and an active lifestyle from a young age.  Children are exposed to and encouraged to try new foods to establish good eating habits that will carry into their adulthood.  We give children hands-on experiences where they can be actively involved in food preparation.  Our morning snack always includes organic vegetables, fruits, and/or grains.  If you choose to purchase a hot lunch, all food is prepared fresh, either on campus or from a local restaurant.  Our on-campus chef, Mr. Yukio Shintaku, prepares lunches with healthy, fresh ingredients and are always homemade.

Building Healthy Habits 

Due to many allergies and to ensure the safety of our children, we are a nut-free environment.

Hot Lunch Menu

*From Tuesday to Friday, Chef Yukio prepares meals (include bio).

**Coming Soon: A sample weekly snack menu.